I-turecia gobyct ye-biscuce biscuit ye-biscuit ye-biscuit ye-16Gx30Pcs

Ingcaciso yeMveliso:

Imveliso yethu ebizwa ngokuba yi-goblet ye-biscuce biscuit ye-biscuit ye-biscuit yindibaniselwano egqibeleleyo yesosi yetshokholethi enomgangatho we-chocolate onomgangatho ophambili kunye neebhola ze-biscuit. Inqanaba ngalinye le-100 le-100, ipakishwe ngocoselelo kwiibhokisi, ibhokisi nganye iqulathe i-30. I-farecia yethu ye-farecia ibisoloko uzibophelele ekuboneleleni ngokutya okusemgangathweni, kwaye le mveliso iluncedo lokuzinikela komgangatho.

Iimpawu zemveliso:

I-1. Izinto eziluhlaza ezilungileyo: Isosi yethu yetshokolethi yenziwa ngamambongu e-cocoa ephezulu, enomhlaba ophantsi kwaye obilisiwe, kwaye imnandi kwaye imnandi kwaye imnandi. Iibhola zebhiskithi zenziwa ngomgubo osemgangathweni wengqolowa, iswekile kunye nezinye izinto ezingafunekiyo. Emva kokuvavanywa ngokungqongqo, ukuxuba kunye nokubhaka, basondeza i-crisp kunye nencasa emnandi.

2. I-Craftsmarship eNgcwele: Simkele itekhnoloji yemveliso ehambileyo kunye nezixhobo zokuqinisekisa ukuba yonke imveliso ihlangabezana neyona migangatho iphezulu. Ukudityaniswa okugqibeleleyo kwe-Shocolate ye-chocolate kunye neebhola zebhiskithi kwenza konke ukuluma kugcwele izinto ezothusayo.

3. Isondlo: Iimveliso zethu azimnandi kakhulu, kodwa zityebile nesondlo. I-Shocolate Isouce ityebile kwiiminerals ezahlukeneyo kunye neevithamini, ngelixa iibhola zebhiskithi zityebile kwi-fiber ye-fiber kunye ne-carbohydrate, ikunika izongezo eziphindwe kabini kunye nesondlo.

4. Ukupakisha okufanelekileyo: Iimveliso zethu zipakishwe kwiibhokisi, ezilungele wena ukonwabela nangaliphi na indawo. Nokuba sisidlo sakusasa, iti yasemva kwemini okanye i-snack yasemva kwemini, unokuyonwabela ukutya okumnandi nokufanelekileyo.

I-5. Ukucanda okwahlukileyo: Ukudityaniswa okugqibeleleyo kwe-Shocolate ye-Shocolate kunye neebhola ze-biscuit kwenza ukulunywa ngalunye kugcwele iinguqu kunye notshintsho. I-crispy iibhola ze-biscuit ngesosi yetshokholethi emnandi yenza ukuba uzive ukoneliseka okungapheliyo kwinkqubo yokungcamla.

Ungatya njani:

Ungavula ngokuthe ngqo iphakheji kwaye ukhuphe i-gobylet ye-bisccolate ye-biscuit ye-biscuit ye-biscuit ye-biscuit ye-biscuit ye-biscuit star. Nokuba kunikezelwe isidlo sakusasa ngekomityi yekofu, njenge-snack ye-tick yasemva kwemini, okanye njengokuphambuka kwesidlo sangokuhlwa, unokuziva ugcwele ulonwabo.

Ukulumkela:

Nceda ugcine le mveliso kwindawo epholileyo neyomileyo ukuthintela ukukhanya kwelanga ngqo. Nceda uyitye ngokukhawuleza emva kokuvulwa ukuze uqiniseke ukuba yeyona nto ilungileyo kunye nomgangatho wemveliso. Ukuba unayo nayiphi na imibuzo okanye ukungonwabi, nceda uqhagamshelane nabasebenzi bethu benkonzo zabathengi ngexesha.

I-furecia gobyt isosi ye-chocolate ye-biscuit ngeebhola ezinomgangatho ophezulu kunye nengcamango ekhethekileyo, ebonisa ukuqhubeka nokuzithemba kwabathengi, i-Technology kunye noyilo lokupakisha. Sikholelwa ukuba le mveliso iya kuba liqabane elimnandi ebomini bakho kwaye likukhusele ulwaneliseko olungapheliyo nolonwabo.

Ezinye Iinkcukacha:

I-1.netUbunzima:Ukupakishwa okukhoyoorngokweemfuno zomthengi.

2.birandi: IFaurecia

3. Umhla:Ixesha lakutshanje

Umhla wokwamkeleka: iminyaka emibini

4.Iphakheji: Ukupakisha okukhoyoorngokweemfuno zomthengi.

5.Ukupakisha: MT nge-40FCL ye-40FCL, MT nge-40Hq.

6.Ubuncinci be-odolo: i-40fcl enye

7.Ixesha lokuhambisa: ngaphakathibambalwakwiintsuku emva kokufumana idipozithi

8.Intlawulo: T / T, D / P, l / c

9.Amaxwebhu: I-Invoice, uluhlu lokupakisha, isatifikethi semvelaphi, isiqinisekiso se-ciq