I-farecia ye-fuirecia ye-curcolate ye-curcolate ye-chaam ye-biscuit yeBhola yeBhola yeBhola
Amagqabantshintshi ngemveliso
Esi sipho sebhokisi yesipho yeyoluhlu lokufunda loLwelelo, olukhethekileyo kwiyilo yalo eyahlukileyo kunye nokukhanya kokukhanya. Ingxowa nganye encinci yenziwe ngononophelo kubume bebhola, ngokushicilelwa kweeflegi zikazwelonke, okungakuvumelali nje ukuba ungcamle ukutya okunencasa, kodwa nawo unamava okhuphiswano lwamanye amazwe.
Imfihlo yetshokholethi ishukumisa i-sauce
Le jam yesosi ye-chocolate yenziwa ngezinto ezikhethiweyo zezinto ezinqabileyo kunye nobugcisa obukhethekileyo. Yonke ithontsi le-SHOCOOR ye-chocolate idityaniswe neresiphi eyimfihlo ye-Europe, exhasa ubumnandi obuphakathi kwemilebe kunye namazinyo, ewenza ukuba abantu bavakale ngobukumkani betshokholethi. Xa ihambelana nokutya okwahlukileyo, inokuvuselela incasa yayo eyahlukileyo.
Iimpawu zeebhiskithi zebhola
Kwangelo xesha, i-biscuit yethu yeBhola yeBhola yeBhola yeFlegi izele ziimbalasane. I-biscuit nganye yenziwa ngezinto ezikhethiweyo zoncedo, ezidibanisa izakhono ezikhethekileyo zokubhaka kunye netekhnoloji yemveliso efanelekileyo. Ifakwe njengebhola yokwenyani, egcwele amandla kunye nesantya; Ubume bayo buyintlekele kodwa hayi nzima, ebonisa nje ubumnandi kunye nobuchule beempahla ezibhakiweyo. Umdibaniso ogqibeleleyo ngetshokholethi wenza ukuba kube nzima ukumelana nentsano.
Ukupakisha kunye noyilo oluzimeleyo lwepakethi
Ukupakisha, sisebenzisa izixhobo ezikhanyayo nezilomeleleyo zokuqinisekisa ukuba iimveliso zinokufikelela kubathengi bequAt ngexesha lokuhamba. Eyona nto ibaluleke kakhulu kukuba ukupakisha umntu ngamnye kwibhokisi yesipho yenzelwe ngokwemilo yebhola ekhatywayo kwaye iprintwe kwiiflegi zesizwe zamazwe ahlukeneyo. Oku akuboneleli kuphela abathengi ngeenzuzo zokugcina ulwazi olulula kunye nokugcinwa ngokulula, kodwa kongeza ingqiqo yobuqu kumsitho ngamnye.
Ibali kunye nokuzibophelela
Kuba ukumiselwa kwayo, uphawu lwe-farecia luzibophelele ekuziseni iimveliso ezisemgangathweni kunye nokwahlukileyo kubathengi. Sikholelwa ukuba ukutya akuyonto yokuphumla nje, kodwa nelifa lenkcubeko kunye nokutshintshiselana ngokweemvakalelo. Ke ngoko, asisukeli nje ukugqwesa ngokuveliswa kweemveliso, kodwa ikwadibanisa ukunxibelelana ngokwenkcubeko kunye nenkolelo yobuntu kuyilo lweemveliso. Injongo yethu ayikokuphela kwabathengi nje kuphela, kodwa nokubavumela abantu abangakumbi baluva ulonwabo kunye nolonwabo abakhutshwe kukutya okumnandi ngeemveliso zethu.
ELizwini, i-farecia ye-farecia wenduli ye-Local i-Local Chocolate Braccolate iBhokisi yeBiscuital ibhokisi yokutya ongenakukhumbula. Ayinzi kwanelisa ukufuna kwakho ukutya okumnandi, kodwa kukwenza ukuba uzive umtsalane wenkcubeko yebhola kwinkqubo yokungcamla. Nokuba ngaba ubukele umdlalo webhola ekhayeni, ukuqokelela nabahlobo okanye ukuba nepikniki ngaphandle, le mveliso inokukuzisela amava ahlukileyo kunye nolonwabo olungenamda. Yiza kwaye uzame! Ufanele ukutya okumnandi okudibanisayo ukuzonwabisa kunye nokunandipha!
Ezinye Iinkcukacha:
I-1.netUbunzima:Ukupakishwa okukhoyoorngokweemfuno zomthengi.
2.birandi: IFaurecia
3. Umhla:Ixesha lakutshanje
Umhla wokwamkeleka: iminyaka emibini
4.Iphakheji: Ukupakisha okukhoyoorngokweemfuno zomthengi.
5.Ukupakisha: MT nge-40FCL ye-40FCL, MT nge-40Hq.
6.Ubuncinci be-odolo: i-40fcl enye
7.Ixesha lokuhambisa: ngaphakathibambalwakwiintsuku emva kokufumana idipozithi
8.Intlawulo: T / T, D / P, l / c
9.Amaxwebhu: I-Invoice, uluhlu lokupakisha, isatifikethi semvelaphi, isiqinisekiso se-ciq